Homemade Adjika with garlic 460 g jar

Homemade Adjika with garlic 460 g jar

Homestyle recipe of adjika made from fresh tomatoes, sweet peppers, carrots, and garlic

Nutritional value per 100 grams

2
proteins
1
fats
4
carbohydrates

Shelf life: 3 years from date of manufacture

Quantity per package: 8 Pcs

Ingredients

  • Fresh tomatoes
  • fresh sweet pepper
  • tomato paste
  • sugar
  • fresh garlic
  • salt
  • acidity regulator-glacial acetic acid
  • ground red pepper.

Storage conditions

Keep in dry and cool place at temp 0 to 25C and humidity 75% as max. Refrigerate after opening at temp 3 to 7C within 3 days.