Baked Eggplants in Adjika Bruschettas

how to cook

step 1 of 4

Preheat the oven to 200 ° C.

step 2 of 4

Cut the eggplant. Pour it with olive oil, salt it, pepper it and mix by hands.

step 3 of 4

Lay cut eggplants on a baking tray covered with baking paper. Bake eggplants until softness for near 25 min. Ready eggplants mix with Adzhika adjarian home style "Uncle Vanya" and cool it down.

step 4 of 4

For bruschettas cut ciabatta in slices and grease it with olive oil. Bake these slices in the oven or fry them in the pan until golden crusts. Cut mozzarella into circles. Lay on the Bruschettas pieces eggplants with adzhika. Then put the mozzarella an

Baked Eggplants in Adjika Bruschettas

Baked Eggplants in Adjika Bruschettas

30 min

200 kcal per 100 g

ingredients

Adzhika adjarian home style "Uncle Vanya"
1 jar
Ciabatta
1 pc
Eggplant
1 pc
Mozzarella
200 gr
Basil
to taste
Olive oil
to taste
Salt
to taste
Black papper
to taste

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